Elevate your dining experience at CAYA
In this house, we love to share what we cherish most and
because we believe the way to the heart is through the stomach, we’re offering a special menu of $65.
Enjoy a “sabor” experience with one appetizer, one main course, and one dessert of your choice, all paired with a glass of sparkling wine to make your time at Caya truly unforgettable.
Come and celebrate with us the joy of sharing good flavors and great company!
En nuestra casa nos encanta compartir y como estamos seguros que al que al corazón se llega por la barriga, ¡tenemos un menu especial de $65!
Disfruta de un appetizer, un plato principal y un dessert de tu elección, además de una copa de vino espumoso para que tu experiencia en Caya sea inolvidable.
¡Ven y celebra con nosotros, porque la vida es mejor cuando compartimos buen sabor y buena compañía!
Food
Pulpo a la Parilla
Grilled Octopus, with an orange glaze, served with a quinoa & orange salad, radishes, pickled onions and a garlic and lime aioli.
Tostada de Atun al Pastor
Crispy tortilla, topped with mole verde, grilled lettuce, onions, cilantro, tuna marinated with al pastor seasoning, grilled pineapple gel, red bell peppers and crispy chicharron.
Ceviche de Vieiras
Scallops, marinated with furikaki, served with onions, crispy plantains, radishes, green onions, avocado, cilantro, jalapeno leche tigre, lime mayonnaise, cilantro oil and annatto oil.
Aguachile de Tomate (Vegan)
Marinated cherry tomatoes, served with roasted tomatoes, grilled pineapple gel, onions, avocado, cilantro, lemon grass oil, guajillo Chile oil and a citrus aguachile.
Tostones y Carne Mechada
Fried green plantains served with pulled beef stew, pulled. On top with pickled onions, garlic and lime aioli, red bell peppers and cilantro.
Empanaditas de Pollo a la Caya
Crispy Spring rolls filled with Colombian style empanadas chicken filling. Served with garlic aioli and aji picante.
Chicharron y Camaron
Crispy fried chicharron, served with shrimp chicharron, pickled onions, red peppers, roasted corn, sweet corn and coconut sauce and guasacaca.
Berenjena y Tofu al Mole Negro (Vegan)
Grilled eggplant, served with panfried tofu, local mushrooms, sweet potato creme, spinach, black mole, avocado salad and moro de guandules.
Pescado Criollo
Cod wrapped and cooked in a plantain leaf, served with hogao sauce, avocado salad, coconut & pea rice and fried plantain.
Arroz Marinera
Colombian style seafood rice with shrimps, octopus, scallops and tuna, served with bell peppers, cherry tomatoes, onions, cilantro, garlic and lime aioli
Pato Viajante
Panfried duck breast, guava glazed, served with a sweet plantain crème, plantain crisp, garlic & onion crème, tomato jus, spinach, and Jhonny cake.
Bistecca Encebollado
Marinated and grilled Sirloin, served with caramelized onions, broccoli crème, avocado salad, Caribbean sauce and home fried potatoes in fried onion salt.
Estofado de Cordero
Braised lamb shank served with Caribbean style polenta, roasted carrots, creole onions and broccoli romesco.
Fricassee de Pollo
Pan-fried airline chicken, served with Puerto Rican style fricassee sauce, fried capers, sweet potato crème, sweet potato gnocchi and cilantro oil.
Tres Leches
Classical Latino biscuit, soaked in a mixture of milk and cinnamon, served with crispy merengue, honey and vanilla cookie and a passion fruit gel.
Delicia de Limon
Lemon cheesecake with Luxardo Limoncello filling and vanilla miso anglaise cream.
Enyucado
A dessert that is very traditional of the Colombian Caribbean coast, The base is yucca filled with a ganache made with Colombian cheese, with a Suero y Queso ice cream and a guava gel.
Brownie Love (Vegan)
Homemade vegan brownie with chocolate mousse served with a coconut and rum foam, finished with berries and caramel-chocolate sauce.
Quindío
Colombian coffee mousse filled with dulce de leche, chocolate sponge cake on coffee peel crumble.
Drinks
Warawara $16
Caravella orancello, Sloe gin, pumpkin spice, banana syrup and lime juice served on a high ball glass with spear ice.
Tu Corazon $16
Clarified açai, infused cachaca and açai cordial with a hint of raw sugar, and a red beet crisp.
Lulada $17
Flor de Caña rum infused with lulo, condensed milk, lime juice lime leather with condensed milk.
Del Valle $18
Elija Craig Bourbon infused with panela, cinnamon and cloves, fat washed and mixed with lulo cordial and pineapple cordial.
Un Recuerdo $18
Mezcal infused with tomate de arbol, fat washed with a parmesan and shiitake infused butter, green tea cordial and green chartreuse.
Agua Caliente $17
Mil Demonios aguardiente infused with tamarind, lime juice, papaya hot sauce and tajin rim.
Caya’s old fashion $17
Bourbon evan williams single barrel homemade citrus syrup, orange bitters served on a rock glass with a clear cube ice garnished with orange peel. (smoked optional)
La chula $17
Mojito clarified, white rum with clarified lime juice, splash soda. Topped with a foam made of mint garnished with mint powder served on a highball glass with collins ice spear.
Japanese pornstar martini $18
Sake with vanilla infused tequila,passion fruit liqueur & juice, yuzu and lime juice garnished with a white miso cookie served with a shot of prosecco.
Classic moscow mule $16
Raspberry mule $17
Raspberry syrup, vodka, fresh lime juice and ginger beer. Garnished with raspberries on top.
ESPRESSO MARTINI $17
Espresso shot,vodka, simple syrup, coffee liqueur and vodka.
CAPPUCCINO MARTINI $18
Espresso shot, vanilla vodka, coffee liqueur and irish cream.
TOASTED ALMOND MARTINI $19
Cantera coffee tequila, vodka, espresso shot, almond syrup topped with a torched foam.
(Check with your server for today’s availability)
Espresso
Double Espresso
Cappuccino
Macchiato
Regular Coffee
Hot Tea
$4
$7
$7
$5
$5
$5
Virgin mule $12
Fresh lime juice, ginger turmeric syrup, cucumber (smashed) and soda water.
Forbidden tea $12
Black tea, pineapple and passion fruit juice, combined with some lime.
Wines
Prosecco
Sartori ‘Erfo’ – Veneto, Italy
GL $ 13.00 BTL $ 48
Champagne
Moet Chandon Ice Brut – Epernay, France
BTL $ 125
Veuve Clicquot – Reims, France
BTL $ 125
White Wines
Pinot Grigio
Santa Cristina – Veneto, Italy
GL $ 14.00 BTL $ 48
Santa Margherita -Valdadige, Italy
GL $ 17.00 BTL $ 60
La Crema, Pinot Gris – Monterey, California
GL $ 15.00 BTL $ 58
Sauvignon Blanc
Dusky Sounds Marlborough – New Zealand
GL $ 13.00 BTL $ 48
La Poussie – Loire Valley, France
BTL $ 85
Silverado ‘Miller Ranch’ – Napa Valley, California
GL $17.00 BTL $65
Chardonnay
Carmel Road – Monterey, California
GL $ 15.00 BTL $ 58
Louis Latour Macon-Villages Chameroy – Maconnais France
GL $ 17.00 BTL $ 60
Wente ‘Morning Fog’ – Central Coast, California
GL $ 14.00 BTL $ 50
Kendall-Jackson ‘Grand Reserve’ – Santa Barbara County, California
GL $ 18.00 BTL $ 68
Bread & Butter – California
GL $ 14.00 BTL $ 52
Adventurous Whites
Kung Fu Girl, Riesling byChateau Smith – Washington State
GL $ 13.00 BTL $ 48
Rose Wines
The Beach by Whispering Angel – Provence, France
GL $ 15.00 BTL $ 55
Hampton Water by Gerard Bertrand – Languedoc, France
GL $ 17.00 BTL $ 65
Red Wines
Pinot Noir
Hobnob – Pays d’Oc, France
GL $ 14.00 BTL $ 48
La Crema – Monterey County, California
BTL $ 75
Bread & Butter – California
GL $ 14.00 BTL $ 52
Malbec
La Posta ‘Pizella’ – Mendoza, Argentina
GL $ 14.00 BTL $ 48
Kaiken ‘Ultra’ – Mendoza, Argentina
GL $ 15.00 BTL $ 58
Tapiz ‘Black Tears’ – Mendoza, Argentina
BTL $ 120
Cabernet Sauvignon
Ryder Central Coast – California
GL $ 14.00 BTL $ 50
J. Lohr ‘Seven Oaks’ – Paso Robles, California
BTL $ 65
Decoy by Duckhorn – California
GL $ 18.00 BTL $ 68
‘Los Vascos’, Gran Reserva- Colchagua Valley, Chile (DBR Rothschild)
GL $ 14.00 BTL $ 52
Wente ‘Charles Wetmore’ – Livermore Valley, California
GL $ 16.00 BTL $ 60
Pasqua ‘Lui’ – Veneto, Italy
GL $ 19.00 BTL $ 70
Bread & Butter – California
GL $ 14.00 BTL$ 52
Adventurous Reds
Pasqua ‘Romeo & Juliet’ Rosso – Veneto, Italy
GL $ 14.00 BTL $ 50
Velvet Devil Merlot by Charles Smith – Washington, USA
GL $ 13.00 BTL $ 48
La Braccesca, Vino Nobile de Montepulciano – Tuscany, Italy
GL $ 16.00 BTL $ 62
Gaja Ca’Marcanda ‘Super Tuscan’ – Tuscany, Italy
BTL $ 120
All prices are in US Dollars.